Breads

Egg Bread — Product Information

Exceptionally Moist, Slightly Sweet, Soft Crust Bread

SKU Pack Size Unit Weight Gross Case Weight Case Cube Case Dimensions TI x HI
9583 35 14.0 oz. 32.4 1.4 16 1/8 x 12 1/4 x 12 1/4 10 x 5

Ingredients:

Enriched Flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), Water, Whole Eggs, Sugar, Yeast, Contains 2 Percent or Less of: Soybean Oil, Vital Wheat Gluten, Salt, Dough Conditioner (wheat flour, cellulose gum, dextrose, DATEM, guar gum, malted barley flour, ascorbic acid, enzymes), Sourdough Flavor (wheat flour, potato flour, lactic acid, sodium aluminosilicate [anti-caking agent]), Egg Powder, Soy Lecithin, Nonfat Dry Milk (milk protein concentrate, nonfat dry milk, lactose). CONTAINS: WHEAT, MILK, EGG, SOYBEAN.

Nutrition Facts
Serving size: 1 1/2" Slice (56 g) 2.0 oz.
Servings per container: 5
Amount Per Serving
Calories 190
Calories from Fat 20

 
% Daily Value *

Total Fat 2.5g
3%

Saturated Fat 0.5g
2%

Trans Fat 0g

Cholesterol 35mg
11%

Sodium 310mg
13%

Total Carbohydrate 36g
12%

Dietary Fiber 1g
5%

Sugars 8g

Protein 6g

Vitamin A 0%
Vitamin C 0%

Calcium 0%
Iron 10%

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

 
Calories
2,000
2,500

Total Fat
Less than
65g
80g

Sat Fat
Less than
20g
80g

Cholesterol
Less than
300mg
300mg

Sodium
Less than
2,400mg
2,400mg

Total Carbohydrate
 
300g
375g

Dietary Fiber
 
25g
30g

Calories per gram:
Fat 9
Carbohydrate 4
Protein 4

Rev. May 2, 2018