French Petit Pain — Product Information
4'' Traditional Oval Roll with Cut
| SKU | Pack Size | Unit Weight | Gross Case Weight | Case Cube | Case Dimensions | TI x HI | 
|---|---|---|---|---|---|---|
| 78121 | 156 | 1.5 oz | 16.5 | 2.54 | 23 3/4 x 15 3/4 x 11 3/4 | 5 x 7 | 
Ingredients:
Enriched Flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), Water, Yeast, Salt, Contains 1 Percent or Less of: Dough Conditioner (wheat flour, cellulose gum, dextrose, DATEM, guar gum, malted barley flour, ascorbic acid, enzymes), Egg Powder, Soy Lecithin, Nonfat Dry Milk (milk protein concentrate, nonfat dry milk, lactose). CONTAINS: WHEAT, MILK, EGG, SOYBEAN.
						 Nutrition Facts
						Serving size: 1 Petit Pain  (43 g) 1.5 oz.
						Servings per container: 1
						
						Amount Per Serving
						  
						 
						 
						
				Calories 120
						Calories from Fat 0
						
						
						% Daily Value *
						
						
						Total Fat 0g
0%
						
						Saturated Fat 0g
0%
						
						Trans Fat 0g
						
						Cholesterol 0mg
0%
						
						Sodium 260mg
11%
						
						Total Carbohydrate 25g
8%
						
						Dietary Fiber 1g
4%
						
						Sugars 1g
						
						Protein 4g
						
						
						Vitamin A 0%
Vitamin C 0%
						
						Calcium 0%
Iron 8%
						
						
						*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
						
						Calories
						2,000
						2,500
						
						
						Total Fat
						Less than
						65g
						80g
						
						Sat Fat
						Less than
						20g
						80g
						
						Cholesterol
						Less than
						300mg
						300mg
						
						Sodium
						Less than
						2,400mg
						2,400mg
						
						Total Carbohydrate
						300g
						375g
						
						Dietary Fiber
						25g
						30g
						
						
						Calories per gram:
						Fat 9
						Carbohydrate 4
						Protein 4
						
					
