Panella Bread — Product Information
A Hand-Stamped Round Table Loaf with Cornmeal Dusting using Exclusive Italian Recipe
SKU | Pack Size | Unit Weight | Gross Case Weight | Case Cube | Case Dimensions | TI x HI |
---|---|---|---|---|---|---|
78100 | 58 | 5.5 oz. | 21.8 | 2.54 | 23 3/4 x 15 3/4 x 11 3/4 | 5 x 7 |
Ingredients:
Enriched Flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), Water, Corn Meal, Salt, Sugar, Contains 1 Percent or Less of: Eggs, Palm Oil Shortening, Yeast, Dough Conditioner (wheat flour, cellulose gum, dextrose, DATEM, guar gum, malted barley flour, ascorbic acid, enzymes), Egg Powder, Soy Lecithin, Nonfat Dry Milk (milk protein concentrate, nonfat dry milk, lactose). CONTAINS: WHEAT, MILK, EGG, SOYBEAN.
Nutrition Facts
Serving size: 1 3/4 inch Slice (57 g) 2.0 oz
Servings per container: 3
Amount Per Serving
Calories 150
Calories from Fat 15
% Daily Value *
Total Fat 1.5g
2%
Saturated Fat 0g
0%
Trans Fat 0g
Cholesterol 5mg
2%
Sodium 370mg
15%
Total Carbohydrate 31g
10%
Dietary Fiber 1g
5%
Sugars 2g
Protein 6g
Vitamin A 0%
Vitamin C 0%
Calcium 0%
Iron 10%
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories
2,000
2,500
Total Fat
Less than
65g
80g
Sat Fat
Less than
20g
80g
Cholesterol
Less than
300mg
300mg
Sodium
Less than
2,400mg
2,400mg
Total Carbohydrate
300g
375g
Dietary Fiber
25g
30g
Calories per gram:
Fat 9
Carbohydrate 4
Protein 4