Petit Pain – Variety Pack — Product Information
Contains French, Sourdough, Multigrain, and Romano, Swiss and Parsley Rolls
SKU | Pack Size | Unit Weight | Gross Case Weight | Case Cube | Case Dimensions | TI x HI |
---|---|---|---|---|---|---|
8130 | 144 | (varies) | 16.3 | 2.54 | 23 3/4 x 15 3/4 x 11 3/4 | 5 x 7 |
Ingredients:
Enriched Flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), Water, Yeast, Salt, Contains 1 Percent or Less of: Dough Conditioner (wheat flour, cellulose gum, dextrose, DATEM, guar gum, malted barley flour, ascorbic acid, enzymes), Egg Powder, Soy Lecithin, Nonfat Dry Milk (milk protein concentrate, nonfat dry milk, lactose). CONTAINS: WHEAT, MILK, EGG, SOYBEAN.
Water, Enriched Flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), Whole Wheat Flour, Contains 2 Percent or Less of: Vital Wheat Gluten, Dough Conditioner (wheat flour, DATEM, dextrose, soybean oil, azodicarbonamide, enzymes, ascorbic acid, l-cysteine), Brown Sugar, Honey, Molasses, Yeast, Salt, Palm Oil Shortening, Egg Powder, Soy Lecithin, Nonfat Dry Milk (milk protein concentrate, nonfat dry milk, lactose). CONTAINS: WHEAT, MILK, EGG, SOYBEAN.
Enriched Flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), Water, Romano and Swiss Cheese Blend (pasteurized milk, cheese culture, salt, enzymes, potato starch and powdered cellulose [anti-caking], natamycin [natural mold inhibitor]), Soybean Oil, Eggs, Vital Wheat Gluten, Contains 1 Percent or Less of: Dough Conditioner (wheat flour, DATEM, dextrose, soybean oil, azodicarbonamide, enzymes, ascorbic acid, l-cysteine), Yeast, Salt, Parsley, Egg Powder, Soy Lecithin, Nonfat Dry Milk (milk protein concentrate, nonfat dry milk, lactose). CONTAINS: WHEAT, MILK, EGG, SOYBEAN.
Enriched Flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), Water, Sourdough Flavor (wheat flour, potato flour, lactic acid, sodium aluminosilicate [anti-caking agent]), Yeast, Contains 2 Percent or Less of: Dough Conditioner (wheat flour, DATEM, dextrose, soybean oil, azodicarbonamide, enzymes, ascorbic acid, l-cysteine), Salt, Citric Acid, Rye Flour, Egg Powder, Soy Lecithin, Nonfat Dry Milk (milk protein concentrate, nonfat dry milk, lactose). CONTAINS: WHEAT, MILK, EGG, SOYBEANS.