Romano, Swiss & Parsley Petit Pain — Product Information
4'' Traditional Oval Roll with Cut
|SKU||Pack Size||Unit Weight||Gross Case Weight||Case Cube||Case Dimensions||TI x HI|
|78117||156||1.7 oz.||18.5||2.54||23 3/4 x 15 3/4 x 11 3/4||5 x 7|
Enriched Flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), Water, Romano and Swiss Cheese Blend (pasteurized milk, cheese culture, salt, enzymes, potato starch and powdered cellulose [anti-caking], natamycin [natural mold inhibitor]), Soybean Oil, Eggs, Vital Wheat Gluten, Contains 1 Percent or Less of: Dough Conditioner (wheat flour, DATEM, dextrose, soybean oil, azodicarbonamide, enzymes, ascorbic acid, l-cysteine), Yeast, Salt, Parsley, Egg Powder, Soy Lecithin, Nonfat Dry Milk (milk protein concentrate, nonfat dry milk, lactose). CONTAINS: WHEAT, MILK, EGG, SOYBEAN.